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Le Cerrine

Le Cerrine

Alcohol content: 14,00%
Grape variety: Sangiovese 100%

 

Winemaking process:

Hand-picked grapes, alcoholic fermentation in steel tanks, malolactic fermentation in first and second passage barriques with batonnage. Aging in first and second passage barriques for 12 months. Aged in bottle for 4-6 months.

 

Organoleptic properties:

Intense and lively ruby colour. Olfactory bouquet recalling notes of fresh blackberries, black cherries in alcohol, sharp hints of spicy black pepper, and traces of undergrowth in a framework of balsamic texture. On the palate it expresses vigor, intensity and excellent structure. Growing finish with balsamic closing.

SKU: chianti-riserva-Le-Cerrine-rosso Category: Tag:

Additional information

Weight 1 kg
Alcohol content:

14,00%

Grape variety:

Sangiovese 100%